![]() ![]() You can fix it by stirring or whipping it to get the desired consistency. So, plan ahead of time if you can.ĭon’t be surprised if you see the cream looks watery and separated. If you thaw a large amount, it takes more time. To thaw frozen sour cream, simply place it in the refrigerator. Sour cream is a perishable food, and it should not be exposed to room temperature. You can safely defrost frozen sour cream in the refrigerator. ![]() If you use a freezer bag, squeeze as much air as possible.
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